- MAC AND CHEESE: Our Classic Macaroni and Cheese is made with pasta with a creamy real cheese..
- REAL INGREDIENTS: No artificial flavors, synthetic colors, or preservatives..
- CERTIFIED : cheese from cows raised without antibiotics or synthetic hormones. Certified ingredients are grown without persistent pesticides..
- NON-GMO: We work with trusted suppliers to source only non-GMO ingredients..
- BOX CONTAINS: 1 box, 10.5 oz.
Product Description
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Annie's Shells & White Cheddar Macaroni and Cheese now
in a family size box is a hit that gets the whole family hopping
to the table. This mac and cheese is simple to prepare and made
with real cheese and is USDA Certified . The same love
that you put into family meals goes into every box of Annie's
Macaroni and Cheese. Kids will love the creamy taste of white
cheddar cheese, and parents will love the convenient, consistent
goodness of a wholesome meal addition. Try it yourself and taste
the yumminess! Annie's makes products in over 20 family-friendly
categories — from fruit-flavored snacks and cereal to mac &
cheese. For busy bunnies and families on the go, we help make
life a little easier and more delicious by sweetening up packed
lunches or by adding to a savory, yummy dinner. Annie’s is
devoted to spreading goodness through nourishing, tasty foods and
kindness to the planet.
About the Brand
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Annie's Homegrown is a good company with good people that makes
good food and does good stuff. From the beginning, Annie
impressed upon us the necessity of operating responsibly by
giving back to the community. Because if you don't take care of
the folks who are taking care of you, everything gets ugly. And
anyone who thinks an ugly planet is a y planet is a
wackadoo. Annie's motto: Eat Responsibly. Act Responsibly.
Annie's Homegrown has stayed committed to its goals even as the
company has expanded. With distribution in all 50 states, it's
become the second-largest brand of macaroni and cheese in the
U.S. And in their own words: "We know we're the first most
delicious."
History of Annie's Homegrown
After creating Smartfood in 1982, one of the fastest-selling
snack food products in U.S. history, Annie Withey co-founded
Annie's Homegrown in 1989 with the idea of making a
great-tasting, all-natural macaroni and cheese. In the end,
though, she did a lot more than that.
In 1998, Annie's Homegrown was the first to develop and
introduce three amazing kinds of macaroni and cheese. At
the end of 2001, Annie's introduced a line of certified
pasta, dressed up in a lovely bright purple box. And in 2005,
Annie's introduced three flavors of Deluxe Mac and Cheese, four
awesome flavors of crackers that they call Cheddar
Bunnies, and three flavors of graham crackers called Bunny
Grahams, made with ingredients.
Annie continues to be the inspirational leader of Annie's. She
works from her home in Connecticut, answering some consumer
letters and providing input on new product and marketing ideas.
She remains the company's corporate conscience.
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From the Manufacturer
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For a certified- meal for the family, Annie's has created
a larger-size version of its Shells & White Cheddar. Made with
only the best certified- ingredients, like durum
semolina pasta and white cheddar cheese, Annie's
Family Size Shells & White Cheddar is perfect as a side dish for
a whole family or for serving a few hungry eaters.
It takes a lot of hard work to grow the durum wheat that
makes up these great shells. Our American family farmers do what
they do because they have incredible respect for the land. Thanks
to their care and consideration, some of this great nation's soil
stays y, and you get to eat pasta that's been grown and
processed without synthetic fertilizers, icides, pesticides,
genetically-modified organisms, or irradiation. And naturally.
Annie's cheddar cheese comes from American dairy farms
where cows are fed , tionally-balanced diets, and
treated well.
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